Healthy Living in the North

Manage your munchies & fuel up: 5 tips for Nutrition Month!

March is Nutrition Month in Canada. For the last two weeks, dietitians Marianne and Rebecca have been sharing their tips for small, nourishing changes that we can all make to boost our health.

This week, they’re offering five more tips to help you on your 100 Meal Journey. Don’t miss the tips for week one and week two.

Bowl of nuts.

Try to keep treat-type snacks out of sight so you’ll be less likely to nibble. Nourishing snacks like nuts can be kept within reach!

Manage munchies! Keep treat-type snack foods out of sight so you’ll be less likely to nibble.

Studies show you are more likely to choose available, easily reached foods, so try these tips to make the healthy choice, the easy choice:

  1. Keep nourishing snacks (e.g., hardboiled eggs, cut-up veggies, yogurt, nuts, whole grain crackers) on an eye-level shelf in the fridge or cupboards so that something healthy is the first thing you see.
  2. Put high-fat, high-sugar treats like cookies into non-transparent containers at the back of the fridge or cupboard so they’re out of sight.
  3. Clear kitchen counters of all food except for a bowl of fresh fruit for crunchy snacking.

Healthy Families BC has tools and tips to check if your home and work are set up to make healthy choices easy.

Fuel up! Eat fibre- and protein-rich foods for long-lasting satisfaction.

Finding yourself hungry too soon after eating meals or snacks? You might need to add more fibre- and protein-rich foods to your meals. Fibre helps fill you up and protein helps your energy last longer. Together, they deliver meal and snack satisfaction!

  1. Fibre up. Choose more vegetables, whole fruits, whole grains (e.g., barley or oatmeal), ground flax, nuts and seeds, and pulses (e.g., lentils, black beans, chickpeas).
  2. Put protein on your plate. Enjoy small portions of meat, fish, poultry or alternatives (e.g., eggs, pulses, tofu) and milk products.

Want to try these tips? Try this fibre- and protein-rich recipe.

What small, nourishing changes have you made this month?

These tips are adapted from the Dietitians of Canada’s Nutrition Month Campaign Materials. Find more information about Nutrition Month and join other Canadians on a 100 Meal Journey at

Vince Terstappen

About Vince Terstappen

Vince Terstappen is a Project Assistant with the health promotions team at Northern Health. He has an undergraduate and graduate degree in the area of community health and is passionate about upstream population health issues. Born and raised in Calgary, Vince lived, studied, and worked in Saskatoon, Victoria, and Vancouver before moving to Vanderhoof in 2012. When not cooking or baking, he enjoys speedskating, gardening, playing soccer, attending local community events, and Skyping with his old community health classmates who are scattered across the world. Vince works with Northern Health program areas to share healthy living stories and tips through the blog and moderates all comments for the Northern Health Matters blog. (Vince no longer works with Northern Health, we wish him all the best.)


5 tips for fuelling your active lifestyle

Fitness equipment and a plate of balanced food.

Fuel your active lifestyle with water and food from all four food groups!

From walking in the park to bicycling, or from backyard gardening to organized sports, physical activity is great for the mind, body, and soul. Keeping active also means keeping your body energized, strong and healthy. Try these five easy tips to fuel your active lifestyle.

1. Eat regular meals and snacks

Eating regularly gives our bodies a constant source of energy, so we’re ready for everything the day has in store.

2. Enjoy a variety of foods from all of the food groups

Each of the food groups from Eating Well with Canada’s Food Guide provide different nutrients to keep your body fueled, healthy and happy.

  • Vegetables and Fruits – provide vitamins and minerals to keep your body running smoothly and recover from injuries and illness. Choose fruits and vegetables from all colours of the rainbow to get the most benefits.
  • Grain Products – provide carbohydrates which our bodies use for energy. Choose whole grains more often to have consistent energy throughout the day.
  • Milk and Alternatives – provide vitamins and minerals important for healthy bones. Strong bones allow us to stay active and help prevent falls and injuries.
  • Meat and Alternatives – provide protein for building muscles, and iron to deliver oxygen to our cells.
Mug of soup.

Staying active this summer? Eat a variety of real foods to keep your energy levels where they need to be!

3. Eat real food

No need for protein powders, energy bars, or other sports supplements. Eating a variety of real foods from all of the food groups will provide your body with everything it needs to maintain a healthy and active lifestyle, and it’s less expensive, too.

4. Stay hydrated with water

Sip on water throughout the day and during activities to keep your body well hydrated. Sports drinks aren’t necessary for most people, and cost more. Try flavouring your water with lemon or lime wedges to mix it up.

5. Avoid energy drinks

While they might give you a burst of energy, it won’t last. And their high caffeine content can actually be dangerous for your heart.

A version of this article was originally published in the February 2015 issue of Northern Health’s A Healthier You magazine.

Marianne Bloudoff

About Marianne Bloudoff

Born and raised in BC, Marianne moved from Vancouver to Prince George in January 2014. She is a Registered Dietitian with Northern Health's population health team. Her passion for food and nutrition lured her away from her previous career in Fisheries Management. Now, instead of counting fish, she finds herself educating people on their health benefits. In her spare time, Marianne can be found experimenting in the kitchen and writing about it on her food blog, as well as exploring everything northern B.C. has to offer.